seattle coffee mug cake - coffee mug & tumbler
Guide to see how to make this recipe.
Warm up the oven to 350 degrees F.
Butter and flour 10-1
A baking sheet or a square baking sheet. Slice 1-
Inch from the top of the roll.
Tear the top into 1-inch pieces; set aside.
Place the bottom of the roll in the prepared pan and cut the side up.
Mixed coffee cake batter (
Keep the cinnamon Whirlpool bag)
Put water, instant espresso, oil and two eggs in a large bowl.
Until the mix is good.
Pour half the batter on the bread roll.
Sprinkle the contents of the cinnamon Whirlpool package.
Mix the remaining 1 egg, milk and sugar in another bowl and mix.
Add a reserved roll top to the milk mixture;
Put aside until the milk mixture is absorbed.
Pour the bread mixture on the cake batter in the pan, and then pour the remaining batter on it.
Spin the batsman together with skewers or wooden chopsticks.
Bake for 45 minutes or until the toothpick near the center of the cake is inserted clean.
Cool the cake in the pan on the cooling rack for 25 minutes.
Put the cake upside down onto the cooling rack; remove pan.
Place the cake on the right side of the plate and provide warm food.
A lovely presentation with slices in a coffee cup.